Devour Tours Food Blog

Gray roofs and white stone, the gilded tops of local landmarks and the Eiffel Tower lurking somewhere in the background…there are few skylines as iconic as that of Paris.

Everyone knows the wonders of the world are best explored caffeinated.

Few drinks are as closely tied to a specific region as sherry is to southern Spain.

Everyone's heard of crème brûlée—but what if we told you the Catalans were making a version of the famous dessert centuries before the French dreamed up theirs? Crema catalana is a staple on dessert menus throughout Spain.

This blog post was originally posted on June 12, 2018 and was updated on July 12, 2019.