Is this a walking food tour in Rome?

Yes! You’ll walk about 2 km through central Rome at a relaxed pace, with plenty of stops and opportunities to sit and enjoy.
How many tastings are included?

At least 6 sweet stops, with multiple bites at most—including pastries, chocolates, drinks, and more. Many guests tell us it’s more than enough for breakfast and dessert.
Is this a full dinner?

Most think so! Most guests are more than full by the end. And we can always give you more tips to continue the evening!
What if I don't drink alcohol?

No problem! We offer non-alcoholic options at every drink stop, including during the spritz-making finale.
Can you accommodate dietary restrictions?

We can offer vegetarian alternatives, gluten-free, dairy-free, and non-alcoholic drinks. However, celiac disease and severe allergies are not easily accommodated due to the risk of cross-contamination.
Will I be in a large group?

Nope—our tours are capped at 12 people so you’ll have access to smaller spots and a deeper connection with your guide.
What makes a Devour tour different than the dozens of other Rome food tours in Trastevere?

We go beyond the bites. Our tours are crafted by local experts, built on deep relationships with family-run spots, and led by guides who don’t just recite—they storytell. You'll get real Roman food, exclusive access (like our private rooftop), and a walking route that connects every flavor to the history and soul of the city. Most tours feed you. We change how you see Rome.
What is trapizzino?

A modern Roman invention, *trapizzino* is a triangle of pizza dough stuffed with classic dishes like chicken *cacciatore* or eggplant parm. It’s handheld Roman comfort food.
What’s so special about this rooftop?

It’s private access—something most visitors (and even locals) don’t get. We’ve partnered with a family who opens it just for Devour guests. Golden hour spritz included.
Why is Trastevere the best place for a Rome food tour?

Trastevere is where Roman food culture comes alive—bohemian, buzzing, and packed with street food spots locals still swear by. It’s known for its trattorias, cobblestone charm, and a food scene that balances old-school tradition with new energy. If you want to eat like a Roman, this is where you start.