Rome Cooking Class: Make Pasta, Sip Prosecco, Cook Like a Roman

2724

3 h
14 max

Overview

What's Included

  • Make fettuccine and ravioli from scratch with local Roman chefs
  • Sip unlimited prosecco throughout the experience
  • Learn to cook two of the essential Roman sauces
  • Watch (and taste!) a seasonal, live gelato-making demo
  • Share a family-style Roman meal with your handmade pasta and new friends
  • Enjoy stories, secrets, and insider tips from your local chefs

Rome Cooking Class Itinerary

Dietary Restrictions

from $86
Free Cancellation
Book Now

Meeting Point

Total Customer Reviews: 2724

Verified Ratings
4.9 /5
based on 1838 Devour customer ratings
based on 1838 Devour customer ratings
Rating Summary by Category
Guide
4.9/5
Food & Drink
4.8/5
Guest Support
4.9/5

Latest Reviews

Excellent
This was a brilliant experience all round. We both really enjoyed it and found it to be excellent value for money. The two Chefs, Stefano and Manuela, were really great at explaining everything and made it such fun. The continual topping up of wine glasses was much appreciated as was the lovely homemade meal at the end where we got a chance to chat with other visitors to Rome. Would do it again it was so good!
Verified · Catherine · United Kingdom · Female · 45 to 54 years · Apr 27, 2026
Excellent
Luca was terrific. My wife and I took our 13 year old granddaughter to this activity and we would all heartily recommend it to anyone visiting Rome.
Verified · Lewis · USA · Female · 75 or older years · Apr 25, 2026
Excellent
Such a fun evening. Our chef was charming, fun, witty and a good cook. She was engaging with my 11 year old son and made it a memorable evening for all of us. Highly recommend!
Verified · tamara · USA · Female · 45 to 54 years · Apr 24, 2026
Excellent
Luca & Manuela were amazing! They made this experience sooooo fun! They were funny, personable, engaging, & the food was excellent! They made it fun making homemade pasta! This experience is a must if you are in Rome!
GetYourGude customer · Brian · Apr 24, 2026
Excellent
The pasta making class is well worth it and the staff is amazing!
Verified · Loni · USA · Female · 35 to 44 years · Apr 24, 2026

Know before you book

Is this really the best cooking class in Rome?
We think so—and 100,000+ happy guests and over 3,000 five-star reviews back us up. This isn’t just a pasta-making class in Rome. It’s a deep dive into Italian culinary traditions, led by real chefs, in an atmosphere that feels more dinner party than demo.
Do I need any cooking experience?
Zero. Nada. None. Whether you’re a confident home cook or have never cracked an egg, our chefs will walk you through every step. All you need is a little curiosity (and maybe a love of carbs).
What exactly will I make?
You’ll make two types of fresh pasta—fettuccine and ravioli—completely from scratch. You’ll also prepare two classic Roman sauces and enjoy a live demo of traditional Italian gelato (with plenty of tasting, of course).
Is prosecco really unlimited?
It is. You’ll be welcomed with a glass and we’ll keep it flowing throughout the class and dinner. Don’t drink? No problem—non-alcoholic options are always available.
Where is the class held?
Right in the heart of Trastevere—one of Rome’s most beloved and picturesque neighborhoods. Our bright, modern kitchen is purpose-built for a comfortable, hands-on experience.
Will I get to eat what I make?
Absolutely. After cooking, we’ll all sit down for a full family-style Roman meal with your handmade pasta, fresh gelato, and new friends around the table.
Is this a good experience for solo travelers?
Yes! Many of our guests come solo and leave with new friends. This class is warm, welcoming, and a great way to connect over food.
Are dietary restrictions accommodated?
We do our best! Many stops offer vegetarian options, but please note that vegan, gluten-free, or severe allergy accommodations may be limited. Let us know your needs in advance and we’ll do our best to help.
How many people are in the class?
We keep it intimate—never more than 14 guests. That means plenty of personal attention, space to cook, and a relaxed, social vibe.

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