Rome Cooking Class: Make Pasta, Sip Prosecco, Cook Like a Roman

2854

3 h
14 max

Overview

What's Included

  • Make fettuccine and ravioli from scratch with local Roman chefs
  • Sip unlimited prosecco throughout the experience
  • Learn to cook two of the essential Roman sauces
  • Watch (and taste!) a seasonal, live gelato-making demo
  • Share a family-style Roman meal with your handmade pasta and new friends
  • Enjoy stories, secrets, and insider tips from your local chefs

Rome Cooking Class Itinerary

Dietary Restrictions

from $94
Free Cancellation
Book Now

Meeting Point

Total Customer Reviews: 2854

Verified Ratings
4.9 /5
based on 1874 Devour customer ratings
based on 1874 Devour customer ratings
Rating Summary by Category
Guide
4.9/5
Food & Drink
4.8/5
Guest Support
4.9/5

Latest Reviews

Excellent
Amazing! Would love to do another class in the future. 10/10!!
Tripadvisor customer · Libby · Jun 13, 2026
Excellent
Muy profesional y agradable y divertido
Tripadvisor customer · javiermsu2 · Jun 13, 2026
Excellent
This cooking class was so much fun! My husband and I took our 3 older children. The chefs were fun, and we learned some new things and tricks about Italian cooking. The food and wine were delicious! Highly recommend!
Verified · Natalie · USA · Female · 45 to 54 years · Jun 12, 2026
Excellent
Asia and Stefano were absolutely amazing! They were so fun, kind and entertaining. The pasta making and gelato was fun to make and and cook. They were both very patient and generous. My girls ages 15 and 17 absolutely loved sitting at the end with all the other guests and sharing the meal we made. I would definitely do this again.
GetYourGude customer · Cristina · Jun 12, 2026
Excellent
Very fun tour for singles, couples or families! Loved the staff and the food and wine was delicious! We are motivated to make pasta at home after this tour. Perfect length of time as well.
Verified · Suzanne · USA · Female · 65 to 74 years · Jun 11, 2026

Know before you book

Is this really the best cooking class in Rome?
We think so—and 100,000+ happy guests and over 3,000 five-star reviews back us up. This isn’t just a pasta-making class in Rome. It’s a deep dive into Italian culinary traditions, led by real chefs, in an atmosphere that feels more dinner party than demo.
Do I need any cooking experience?
Zero. Nada. None. Whether you’re a confident home cook or have never cracked an egg, our chefs will walk you through every step. All you need is a little curiosity (and maybe a love of carbs).
What exactly will I make?
You’ll make two types of fresh pasta—fettuccine and ravioli—completely from scratch. You’ll also prepare two classic Roman sauces and enjoy a live demo of traditional Italian gelato (with plenty of tasting, of course).
Is prosecco really unlimited?
It is. You’ll be welcomed with a glass and we’ll keep it flowing throughout the class and dinner. Don’t drink? No problem—non-alcoholic options are always available.
Where is the class held?
Right in the heart of Trastevere—one of Rome’s most beloved and picturesque neighborhoods. Our bright, modern kitchen is purpose-built for a comfortable, hands-on experience.
Will I get to eat what I make?
Absolutely. After cooking, we’ll all sit down for a full family-style Roman meal with your handmade pasta, fresh gelato, and new friends around the table.
Is this a good experience for solo travelers?
Yes! Many of our guests come solo and leave with new friends. This class is warm, welcoming, and a great way to connect over food.
Are dietary restrictions accommodated?
We do our best! Many stops offer vegetarian options, but please note that vegan, gluten-free, or severe allergy accommodations may be limited. Let us know your needs in advance and we’ll do our best to help.
How many people are in the class?
We keep it intimate—never more than 14 guests. That means plenty of personal attention, space to cook, and a relaxed, social vibe.

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