Last Updated on April 7, 2026 by Emma Fajcz | Published: August 6, 2018
If there’s one thing you should eat here in Spain, it’s the ham. But we’re not talking about lunch meat ham from the grocery store, we mean the real deal: Spain’s legendary jamón ibérico, made from pigs native to the peninsula and cured to perfection for years at a time. If you’re wondering where to buy jamón ibérico in Seville, there are plenty of great local businesses you can support. It’s just a matter of where to look!
Jamón is a hugely popular tapa in Seville, and has a fascinating history–including Designation of Origin (DOP) status. Learn more about the history behind jamón ibérico before you try it!
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Corta y Cata
When considering where to buy jamón ibérico in Seville, one of our first choices is always the local market! Tucked away in the shadows of the city’s towering Metropol Parasol sculpture, the Mercado de la Encarnación has been an integral part of local life since 1842.
This market is home to dozens of family-run stalls like Corta y Cata, where a husband-and-wife team prepare and serve some of the finest meat products in the city. Their friendly, personable service and commitment to quality—in addition to their excellent ham!—are just a few of the reasons why we stop by regularly.
📍 Address: Plaza de la Encarnación, s/n, Puesto 10
Maestro Marcelino
Another great option for where to buy jamón ibérico in Seville: the age-old abacerías. Think of an abacería as like a small, old-fashioned grocery store with a bar. (One-stop shopping, Spanish style!)
Maestro Marcelino is one of our favorite abacerías in the city. Here, you can buy your jamón to go, or enjoy it at the bar accompanied by one of their excellent wines. They offer a truly authentic experience, complete with fair prices and outstanding service from the bar and shop staff.
📍 Address: Calle Hernando Colón, 9
Jamonería José Luis Romero
Don’t forget about the charming neighborhood on the other side of the bridge! Triana is home to no shortage of gastronomic treasures, many of which can be found at the bustling neighborhood market.
One of our favorite stalls here is Jamonería José Luis Romero, home to a small but dedicated local team serving the best ham on this side of the river. They work directly with the best Iberian pig breeders in the business and hand-pick only the finest hams to sell at the market. Recently, they’ve added a tapas space to their stall, where you can enjoy your jamón with a glass of wine or sparkling cava.
📍 Address: Plaza del Altozano, s/n, Módulo 58
Productos de la Sierra
What’s better than buying ham? Buying local ham! Productos de la Sierra takes pride in selling the finest products from Andalusia and nearby Extremadura, so you can be sure you’re helping support local producers. Their lovely little shop in the city center will remind you of a traditional village house with its rustic details.
In addition to some of the most exquisite hams in the city, they also sell artisanal cheeses, wines, liquors, jams and more. Buy as much as you can carry and head down to the nearby riverfront walk for a picnic!
📍 Address: Calle Adriano, 18
Sierra de Jabugo
For nearly 25 years, family-run Sierra de Jabugo has produced and sold some of the best quality hams in the region. Their commitment to quality shines through in every step of the production process as the ham makes its way from the mountains of Huelva to their cozy shop in Seville.
Their business has grown substantially in the past few decades, and they are now proud to be the official ham supplier for businesses all over Europe. However, when you stop by their store, you’ll still receive the same excellent service that made them a reference for jamón in Seville in the first place.
📍 Address: Calle Juan de Ledesma, 103
Want to try other tapas while you’re in the city? Don’t miss our tips for understanding Seville’s tapas scene!
Explore Seville’s Cuisine Like a Local
Want to taste jamón ibérico while you’re visiting Seville? Join us on our Seville Tapas, Taverns, & History Tour! Wander through the city’s Jewish Quarter and Arenal neighborhood, stopping at family-run bars that have stood the test of time. At every stop, you’ll indulge in classic tapas and learn tips from our local expert guide.
Featured Review: Seville Tapas, Taverns, & History Tour
⭐⭐⭐⭐⭐ “A fabulous tour, each dish was as good or better than the previous one! You definitely will not leave this [tour] hungry. Not only was the food delicious, but the service in each spot was impeccable. The drinks were such a good surprise, orange wine & sweet vermouth? Yes please! Mario was fantastic! He knew so much about the history of the food, the wine, the taverns & restaurants and Seville and the region in general. What a fun way to learn about the food and the culture in Seville.”
– Jill on Tripadvisor
Where to Buy Jamón Ibérico in Seville FAQs
Where is the best place to buy jamón ibérico in Seville?
If you want the best combination of quality, local atmosphere, and expert advice, head to Productos De La Sierra in the city center or Jamonería Jose Luis Romero in Triana Market. Both specialize in high-quality Iberian ham and can help you choose between different grades and producers.
What should I look for when buying jamón ibérico in Seville?
Look for labels that say “100% Ibérico” and “de bellota,” which indicate the highest-quality ham from acorn-fed Iberian pigs. The best slices should have deep red meat with thin streaks of creamy white fat.
Can I buy vacuum-sealed jamón ibérico to take home?
Yes. Most specialty ham shops in Seville will vacuum-seal your jamón so it travels safely and stays fresh. This is especially common at Productos De La Sierra, Jamonería Jose Luis Romero, and Tienda Ibéricos Los Genaros S.L.. However, check customs regulations in your country before purchasing it to take home, as some countries (like the US) don’t allow meat products to be brought in by tourists.
Is it better to buy jamón ibérico at a market or a specialty shop in Seville?
Markets are ideal if you want a lively, local experience and the chance to compare several vendors in one place. Specialty shops usually offer a wider selection and more detailed guidance. For a market experience, try Jamonería José Luis Romero at Mercado de la Encarnación. For a dedicated shop, Productos De La Sierra and Tienda Ibéricos Los Genaros S.L. are excellent choices.
How much does good jamón ibérico cost in Seville?
Prices vary depending on the quality and whether you buy sliced ham or a whole leg. A small packet of premium jamón ibérico de bellota usually starts around €15–25, while an entire leg can cost several hundred euros. The highest-quality black-label jamón is the most expensive because it comes from pure-bred, acorn-fed pigs.
