When you first start to nibble on Tuscan bread in Florence, you’ll probably notice it tastes a little… Odd. You may not know what it is, but there’s definitely something different about this bread.The answer is that there’s an ingredient missing in Tuscan bread – salt.At its simplest, bread consists of four ingredients – flour, […]
bread
The Best Bread in NYC: 8 Spots for Doughy Delights
New York could be nicknamed bread city. Whether it’s oversized soft pretzels in Times Square or fluffy loaves of brioche from a pastry shop in Lower Manhattan, delicious bread in NYC is available in all shapes and styles in every borough. Bagels, pizza, and sandwiches; baguettes, seeded rye, sourdough, and croissants; countless iterations saturate all […]