The Denomination of Origin in Spain: What is it & Why it Matters

someone picking up a slice of ham off a black square plate

You’ve fallen in love with the rich, smoky flavors of Spanish chorizos, bean stews, and callos. The scarlet secret–Spanish paprika or Pimentón de la Vera–is now a must-have in your spice cabinet. As you browse the market, you’re faced with a variety of charming tin cans of this essential ingredient. Which one do you choose? […]

Everything You Need to Know About Spanish Piquillo Peppers

Pintxos on a plate

Just a stone’s throw away–less than a two-hour drive–from the culinary haven of San Sebastian, nestled among lush mountains and the famous Ebro River, is a town devoted entirely to one delectable delight: Spanish piquillo peppers. Whether stuffed with creamy béchamel and bacalao or served as the perfect accompaniment to a juicy solomillo, piquillo peppers […]

Euskal Jaiak: Why This Basque Festival Should Be On Your Radar

Two little girls dressed in traditional Basque clothing dancing.

If you’re excited to explore new cultures beyond just food and travel, Euskal Jaiak is the perfect Basque festival for you. Literally translated as ‘Basque Festivities,’ it highlights the Basque dedication to preserving their language, history, and traditions, as San Sebastián and nearby towns showcase the richness of their culture. Let’s find out what makes […]

Semana Grande in San Sebastian: Donostia’s Ultimate Fiesta

Three people wearing Cabezudos at Semana Grande in San Sebastian

San Sebastian, the food capital of Spain, transforms from a serene beach town into a bustling summer party during Semana Grande. This “Great Week” is anything but low-key, turning the city into a vibrant hub of celebration.  If you’re seeking a quiet escape, steer clear. But if you crave a whirlwind of activities, food, and […]