A Crash Course in Italian Cheeses
Posted on October 7, 2019
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@Giancarlo Buonomo </div>
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<p>In Italy, cheese isn’t just something you eat. It represents where you are from and the history of your region.As you might have guessed, this means there are a lot of different cheeses in Italy. Just like with bread, cured meat and pasta shapes, cheese in Italy is a geographical marker. Wherever you go on […]</p>
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