Food and Drink in Paris Savory French Buckwheat Crepe Recipe (Galettes Bretonnes) Posted on October 7, 2020 li.menu-item > a').click(function() { if ($(this).attr('target') !== '_blank') { window.location = $(this).attr('href'); } else { var win = window.open($(this).attr('href'), '_blank'); win.focus(); } }); } }); Recommended by Respected Food and Travel Journalists including Recommended by
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<p>Did you really visit France if you didn’t eat crepes? We think not. Luckily, the two activities aren’t mutually exclusive: it’s perfectly acceptable (in fact, we’d encourage it) to eat crepes outside of France, too.This buckwheat crepe recipe is a savory delicacy from the French region of Brittany, and makes the perfect base for any […]</p>
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