Pasta is the gorgeous yellow ribbon that binds Italian cuisine together, and no trip to Rome would be complete without it. But where can you find the best pasta in Rome? It’s hard to beat seasonable, handmade pasta. Photo credit: Maria Bortolotto Every region of Italy has at least one traditional pasta dish to its […]
Rome Blog
5 Best Places for Aperitivo in Rome (And How to Enjoy It like a Roman)
Posted on September 29, 2020
Like so many things in Rome, happy hour is a bit slower—and a touch more stylish—than what you might find in other countries. Another important distinction is it’s all about the food—but not in the way you might think! The word aperitivo itself comes from the Latin verb aperire, which means to open your appetite. […]
7 Under-the-Radar Spot Where the Locals Eat in Rome
Posted on September 23, 2020
“Where the locals eat in Rome” is a phrase thrown around a lot in travel guides. But let’s be honest: after a week in Rome, you’re not going to feel like a local. And there is something to be said for going to the famous places—a coffee at Sant’Eustachio, a panino at Mordi e Vai—because […]
You Heard Right—Rome Does Brunch and These Are the 6 Best Spots for It
Posted on September 23, 2020
This blog post was originally posted on February 17, 2019 and was updated on September 23, 2020. A lot of restaurants in Rome use the word “brunch.” It doesn’t always mean what you think it means. Instead of eggs Benedict and pancakes, you might find buffet tables filled with pasta salads and trays of cheeses […]
We’ve Got Your Mornings Covered: 6 Best Breakfasts in Rome
Posted on September 17, 2020
We all know that breakfast is the most important meal of the day. But honestly, when you’re in Italy, every meal is pretty important. But to make sure your day gets off to the right start, we’re happy to share our picks for the best breakfast in Rome. The best breakfast in Rome—like a local […]
The Top 5 Spots for Cacio e Pepe in Rome You Need to Try ASAP
Posted on September 8, 2020
This blog post was originally posted on February 2, 2019 and was updated on September 8, 2020. Cacio e pepe is the classic flavor of Rome, and one of its best and most beloved dishes. Cacio is Roman dialect for “cheese”—in this case, assertive sheep’s-milk pecorino romano—and pepe is black pepper. Put it all together, […]
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How to Read an Italian Menu (And Order Like a Local)
Posted on June 4, 2020
One of the best parts of traveling is experiencing the culture through food, and in many cases, eating out can be the highlight of your trip. But how are you supposed to eat like a local if you don’t understand how to order off the menu? While understanding how to read an Italian menu can […]
Cacio e Pepe Like a Pro: Tips and Tricks for the Perfect Pasta
Posted on June 3, 2020
Forget bolognese, and cast carbonara aside. When you’re in Rome, the first pasta you need to try is cacio e pepe. This is Roman cooking at its best. Just take a handful of ingredients, cook them with love, and you get one delicious dish. Cacio e pepe means “cheese and pepper” in Italian, and that’s […]
Rome in a Day: Ultimate Self-Guided Walking Tour of Rome
Posted on May 12, 2020
Rome is a city with thousands of years of history, all layered together and visible in its stunning monuments, buildings and neighborhoods. The historic center in particular is full of things to do and see, and luckily they’re all within walking distance of one another. And even if you’ve only got one free day to […]
8 Reasons Why You Should Take a Food Tour in Rome for Kids
Posted on April 25, 2020
Ready to take a break from monument hopping and experience Rome like a local? Join a food tour in Testaccio for a day your family will never forget. You probably already have plans to visit the Colosseum or Vatican Museums with your family. But for a whole new way to see—and taste—the city, we suggest […]
