Lauren Aloise

Lauren’s love of food and Spain led her create Devour Tours, which has now expanded to 18 countries – and counting! She is also a trained chef and the creator behind Spanish Sabores, a food blog dedicated to Spanish recipes.

Latest Articles

5 Epic Views in Madrid

Wondering what to see in Madrid? This guide fills you in on all the great views you can enjoy in the city! There’s no Eiffel Tower, no Statue of Liberty, no Arab palace or Catholic church-cum-mosque. Sounds pretty boring, right? Wrong! The best thing about Madrid is that you don’t have a long checklist of […]

Small slices of bread topped with anchovies and diced vegetables on a black plate.

A Foodie’s Guide to Eating in San Sebastian

Pintxo bars in San Sebastian For those unfamiliar with this strange word, all you need to know is that pinxtos are a food lover’s dream come true. Similar to tapas (small portions of food), pintxos are often (but not always) spiked with a toothpick and served atop bread. Displayed on top of the bar, it […]

Eating in Segovia

  Segovia is known to most for its gorgeous Cinderella castle and  incredible Roman aqueduct. But to food lovers around the world, it is also the best place to try the regional specialty, suckling pig. Eating in Segovia is a hearty affair, complete with big portions of extremely filling food. But the indulgence is worth […]

where to eat in Seville

Eating in Seville

Whether you call it Seville or Sevilla, there is one thing about this Southern Spanish city that you just can’t argue– it has some fantastic food! As the self-proclaimed tapas capital of the world, you’ll find a multitude of tapas bars serving up some of the best Andalusian specialties in the country. Eating in Seville […]

Beef Cheek

What Is Carrillada?

Delicious Carrillada is a must-try. Carrillada: Heaven on a Plate Carrillada de Ternera = Braised beef cheeks Carrillada Ibérica or Carrillada de Cerdo = Braised pork cheeks Whether beef cheeks or Iberian pork cheeks, carrillada is a star of Spanish cuisine. The relatively lean, moist cut of meat that comes from the (you guessed it) […]

Spanish Cheese

What Is Mahon Cheese?

A Look At Spanish Cheeses: Mahon Cheese Mahon cheese is one of Spain’s many excellent cheeses. It is produced on the island of Menorca, one of Spain’s Balearic Islands located in the Mediterranean Sea. Menorca has become known for its cheese making traditions, with its Mahon cheese as one of its key exports and most […]