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What's Included<\/p>\n

What is sfogliatella?<\/a><\/li>
Sfogliatella riccia and sfogliatella frolla<\/a><\/li>
Eating sfogliatelle like a local<\/a><\/li>
Can’t-miss bakeries for the best sfogliatelle in Naples<\/a><\/li><\/ul><\/nav><\/div>\n
<\/span>What is sfogliatella<\/em>?<\/span><\/h2>\n
Before we get into where to find the best sfogliatelle<\/em> in Naples, you\u2019ll probably want to know a little more about what makes this pastry so good.<\/p>\n
Sfogliatelle<\/em> \u2013 or sfogliatella<\/em>, singular – is a traditional sweet from the Campania region. Outside of Italy, you may have seen it in bakeries as a \u201clobster tail\u201d pastry, filled with cream. The original is only slightly different.<\/p>\n
The recipe for sfogliatella<\/em> dates back to 1700. It is said that the very first recipe came from the Santa Rosa monastery located on the Amalfi Coast. There the nuns would prepare a sfoglia<\/em> (crispy pastry dough) filled with a custard-like cream and rich black cherries. It was a baked sweet similar to the Italian zeppole<\/em>.<\/p>\n
However, the recipe was altered as it made its way to Naples.. Today you can find many different flavors and variations of the sfogliatelle<\/em>, but the classic is filled with a ricotta-based cream and just a hint of lemon.<\/p>\n
<\/span>Sfogliatella riccia <\/em>and sfogliatella frolla<\/em><\/span><\/h2>\n
When eating your way through Naples, you’ll find two versions of sfogliatelle<\/em>: riccia<\/em>\u00a0and\u00a0frolla<\/em>. Sfogliatella riccia<\/em> is what you imagine as a \u201clobster tail\u201d with thin layers of crispy dough, while sfogliatella frolla<\/em> is a round, bun-like sweet made of crumbly pastry dough.<\/p>\n
$\"Sfogliatella$ Sfogliatella frolla<\/em> looks very different from the riccia<\/em> version, but is equally delicious for breakfast or a snack. Photo credit: Romerito Pontes<\/a><\/figcaption><\/figure>\n
<\/span>Eating sfogliatelle<\/em> like a local<\/span><\/h2>\n
When is the right time to enjoy this delicious local tradition? Whenever and wherever!<\/p>\n
Sfogliatelle<\/em> are often small, so don\u2019t be afraid to order pairs of two. You can enjoy them at breakfast, either sitting down or on the go.<\/p>\n
They also area a great snack to give you a burst of energy during your walk through Naples\u2019 winding streets. Fill up with a famous pizza al portofoglio<\/em>, then add a sweet touch to your Italian \u201cfast-food\u201d meal with a sfogliatella<\/em>!<\/p>\n
They really are delicious at any time of day, but they are best enjoyed fresh, and still warm. So let\u2019s have a look at the pasticcerie where you can find the best sfogliatelle<\/em> in Naples.<\/p>\n
$\"Bakery$ You\u2019re sure to encounter sfogliatelle<\/em> all around Naples \u2013 let us show you the best places to find them! Photo credit: Carmen Laezza<\/a><\/figcaption><\/figure>\n
<\/span>Can’t-miss bakeries for the best sfogliatelle<\/em> in Naples<\/span><\/h2>\nPintauro<\/h3>\n
A true Neopolitan classic, Pintauro<\/a> pastry shop is a local staple beloved by visitors and locals alike. How did it become so famous?<\/p>\n
Well, Pintauro was actually the first chef who is said to have \u201cstolen\u201d the sfogliatelle<\/em> recipe from the nuns in Santa Rosa! Though today the management has changed and you won\u2019t actually find the Pintauro family, it is the historic location of their tavern and serves a delicious sfogliatella<\/em>.<\/p>\n
For those of you who don\u2019t have that much of a sweet tooth, Pintauro also serves a savory sfogliatella<\/em> made with zucchini, fior di latte<\/em> cheese, and ricotta.<\/p>\n
Attanasio<\/h3>\n
Hop off the train in Piazza Garibaldi and welcome yourself to Naples with one of these delicious sfogliatelle<\/em>. This is an absolute must for a fresh sfogliatella<\/em>.<\/p>\n
Attanasio<\/a> bakery has dedicated its production to sfogliatelle<\/em> and runs its ovens all day long to constantly have a fresh batch. Careful when you take a bite – they\u2019ll most likely still be piping hot!<\/p>\n
Insider’s Tip:<\/strong> Attanasio’s location close to the train station and its popularity among locals of all ages means there might be a little line. However, we promise, it will be worth the wait!<\/p>\n
$\"Sfogliatella$ Close to the train station? Attanasio is a great place to try both sfogliatella riccia<\/em> and sfogliatella frolla<\/em>.<\/figcaption><\/figure>\nSfogliateLab<\/h3>\n
If you aren\u2019t feeling the wait at Attanasio, nearby you can also grab a sweet bite at SfogliateLab<\/a>. This pastry shop has been family-run and managed for the past 70 years. SfogliateLab\u00a0even started a brand called Cuori di Sfogliatella, which creates over 25 different sfogliatelle filled with unique creams and flavors.<\/p>\n
They are known not for the so-called \u201cclassic\u201d sfogliatelle<\/em>, but for something with their very own creative flavor.\u00a0Try their delicious sfogliatella amarena<\/em>, filled with rich ricotta cream flavored with the amarena<\/em> – black cherries, covered with white chocolate and an extra cherry on top.<\/p>\n
Just be aware that their flavors are subject to the seasons. You\u2019ll find different fillings depending on what fruit happens to be ready in season and available.<\/p>\n
Augustus<\/h3>\n
Naples has no lack of historic bakeries. And if they\u2019ve all been in business for so long, they must be doing something right!<\/p>\n
Another delicious stop on your adventure through Naples is Augustus<\/a>, where you can grab an incredible sfogliatella<\/em>, as well as some savory bites to enjoy later on. Augustus opened in 1927 and became a local favorite for its sweets. All their sfogliatella<\/em> are made by hand and served fresh.<\/p>\n
Scaturchio<\/h3>\nYou can find Scaturchio<\/a> in a few locations around the city. The original location of this historic bar and pasticceria<\/em> can be found at Piazza San Domenico Maggiore 19.<\/p>\n
While sfogliatelle<\/em> might often be considered a good snack to take on the go, this is one location you might want to enjoy it sitting down while sipping a Neapolitan coffee.<\/p>\n
Scaturchio\u00a0first opened in 1905, and the family was known for being the pastry providers. Offering delicious baba<\/em> and sweets made with pasta di mandorla<\/em>, sweet almond dough. But they also serve up excellent sfogliatella riccia <\/em>and sfogliatella frolla<\/em>.<\/p>\n
All their sweets are made exclusively with family recipes handed down for generations. Grab a seat and enjoy a sweet peek into Napoli\u2019s culinary history.<\/p>\n
$\"Scaturchio's$ Scaturchio’s delicious sfogliatelle<\/em> have been made for generations! Photo credit: Diego<\/a><\/figcaption><\/figure>\n
Salvatore Varriale Maestro Pasticciere<\/h3>\n
Salvatore Varriale<\/a>, the owner of this pastry shop, is a master pastry chef certified by the Italian Academy of Master Pastry Chefs<\/a>. And this status shows through with his delicious sfogliatelle. <\/em>Maestro Pasticciere takes great care in every detail of his preparation, and the beautiful pastries are sure to call to you.<\/p>\n
Whether you choose sfogliatella riccia <\/em>or frolla<\/em>, both are equally unforgettable. But be warned, when you visit this pastry shop, you might have a hard time stopping just at a sfogliatella<\/em>.<\/p>\n","protected":false},"excerpt":{"rendered":"
Naples and the region where the city is located, Campania, are known for their incredible food. You\u2019ve probably heard of some of their savory delights like Neapolitan pizza\u00a0and mozzarella di bufala. But what about their sweets? Gelato and lemon-flavored everything are summery go-to treats, but a year-round local favorite is the still-warm, crunchy sfogliatella. We […]<\/p>\n","protected":false},"author":114,"featured_media":25258,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oasis_is_in_workflow":0,"_oasis_original":0,"_oasis_task_priority":"2normal","inline_featured_image":false},"categories":[2171,2165],"tags":[551],"acf":[],"yoast_head":"\nDevour Tours<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/dev.devourtours.com\/blog\/best-sfogliatelle-in-naples\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Best Sfogliatelle in Naples: 6 Sweet Picks - Devour Tours\" \/>\n<meta property=\"og:description\" content=\"We can\u2019t get enough of this delicious pastry! 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