Radegast Hall & Biergarten<\/a> is a rustic, fun place to pound a few pints.<\/p>\nThere are nine German beers on tap and a slew of bottled brews from Belgium, England, and the Czech Republic. Like many other beer gardens in NYC, the food menu is similarly Central European leaning with Hungarian goulash, schnitzel, various grilled sausages, and currywurst, that iconic Berlin street snack.<\/p>\n","protected":false},"excerpt":{"rendered":"
In the late 19th century, New York City was drenched in beer: Brooklyn alone boasted 50 breweries and Queens offered 300 leafy beer gardens. But post-World War I anti-German sentiment, followed by Prohibition, put a serious damper on Big Apple beer culture and nearly all the breweries, beer gardens, and beer halls permanently shuttered. Fortunately, […]<\/p>\n","protected":false},"author":117,"featured_media":24042,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_oasis_is_in_workflow":0,"_oasis_original":0,"_oasis_task_priority":"2normal","inline_featured_image":false},"categories":[2114,2102],"tags":[175],"acf":[],"yoast_head":"\n
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