{"id":236,"date":"2017-11-13T12:06:10","date_gmt":"2017-11-13T11:06:10","guid":{"rendered":"http:\/\/madridfoodtour.com\/?p=236"},"modified":"2022-04-25T17:28:35","modified_gmt":"2022-04-25T17:28:35","slug":"top-spanish-christmas-sweets","status":"publish","type":"post","link":"http:\/\/dev.devourtours.com\/blog\/top-spanish-christmas-sweets\/","title":{"rendered":"Top 5 Spanish Christmas Sweets and Where to Find Them in Madrid"},"content":{"rendered":"\r\n
This blog post was originally posted on December 4, 2012 and was updated on November 13, 2017.<\/em><\/p>\r\n\r\n\r\n Walk through any market or peer into any bakery, and you’ll find a special variety of treats that Spaniards crave during the holidays. We can’t live without these top Spanish Christmas sweets\u2014and we bet you’ll love them too!<\/p>\r\n\r\n\r\n Spain is rich in gastronomic wealth and that couldn’t be truer than at Christmas time. If you’re visiting Madrid at Christmas time<\/a>, you’re sure to notice the elaborate light displays and the traditional Belenes<\/em> (Nativity scenes) adorning shop windows<\/a>. Arguably just as important, there are also many traditional festive candies and desserts to enjoy. With so much variety to choose from, why not give in to your sweet tooth and try out these delicious options? Here are just a few of our favorite Spanish Christmas sweets!<\/p>\r\n\r\n\r\n\r\n\r\n Photo Credit: Kristin Kokkersvold<\/a>, Text Overlay: Devour Madrid Food Tours<\/a><\/em><\/p>\r\n\r\n\r\n This delicious candy bar of Moorish origin has been popular for centuries. There are many different kinds of turr\u00f3n<\/em><\/a> that occupy entire walls in any Spanish supermarket in the weeks leading up to Christmas Day.<\/p>\r\n\r\n\r\n Don’t miss out on the Jijona (Xixona)<\/em> or Alicante<\/em> varieties. Hard Alicante<\/em> (or turr\u00f3n duro<\/em>) is a thick, brittle mass of eggs, honey, sugar and almonds, that miraculously come together to create a crunchy almond nougat candy.<\/p>\r\n\r\n\r\n Jijona<\/em> (or turr\u00f3n blando<\/em>) is a ground almond paste. The addition of olive oil softens it so it has a smooth consistency similar to taffy. Other varieties include chocolate, raisins with rum, whiskey, truffles, coffee, fruits, etc. Turr\u00f3n<\/em> really is one of the essential Spanish Christmas sweets.<\/p>\r\n\r\n\r\n Where to buy:<\/strong> Casa Mira<\/a> (San Jer\u00f3nimo, 30)<\/em><\/p>\r\n\r\n\r\nIt is officially Christmastime in Spain!<\/h3>\r\n\r\n\r\n
1. Turr\u00f3n<\/h2>\r\n\r\n\r\n