{"id":2116,"date":"2015-01-21T18:30:48","date_gmt":"2015-01-21T17:30:48","guid":{"rendered":"http:\/\/madridfoodtour.com\/?p=2116"},"modified":"2023-09-05T20:46:56","modified_gmt":"2023-09-05T20:46:56","slug":"yummiest-tortillas-in-madrid","status":"publish","type":"post","link":"https:\/\/devourtours.com\/blog\/yummiest-tortillas-in-madrid\/","title":{"rendered":"Where to Find the Best Tortilla in Madrid: Our 6 Favorite Picks"},"content":{"rendered":"\r\n

Spaniards consume an average of 237 eggs a year. And we’re willing to bet that a good number of those come in the form of tortilla de patatas<\/em>. Unfortunately, not all Spanish omelets are created equal. Read on to discover where to find the best tortilla<\/em> in Madrid that’s actually worth your time!<\/p>\r\n\r\n\r\n\r\n

\"A
A slice of simple, humble tortilla de patatas in all its glory.<\/figcaption><\/figure>\r\n\r\n\r\n\r\n\r\n\r\n

That’s where we come in. We’ve done the hard work for you and narrowed down where to find the best tortilla<\/em> in Madrid so you can taste this Spanish classic at its best!<\/p>\r\n\r\n\r\n\r\n\r\n\r\n

What is a Tortilla de Patatas?<\/h2>\r\n\r\n\r\n\r\n

Simply put, tortilla de patatas<\/a><\/em> is the one dish you can’t come to Spain without trying.<\/p>\r\n\r\n\r\n\r\n

If you’re unfamiliar with Spanish cuisine, you may be picturing tacos right about now\u2014but a Spanish tortilla<\/em> is a nothing like the Mexican flatbread of the same name! You can\u2019t use it to make a burrito (well, okay, you can try…but it would get really messy).<\/p>\r\n\r\n\r\n\r\n

The word tortilla means “little cake” in Spanish, and a common English name for the dish is Spanish omelet. Traditionally,\u00a0tortillas<\/em> in Spain are made with sliced potatoes.<\/p>\r\n\r\n\r\n\r\n

Spaniards\u2019 love of the tortilla<\/em> can get intense, and has incited many a tapas bar debate. Diehard tortilla<\/em> purists, known as sin cebollistas<\/em> (Team No Onion), insist that a true tortilla de patatas<\/em> should only contain eggs and potatoes. Their opponents, the cebollistas<\/em> (Team Onion) find this definition to be too narrow, and argue for the inclusion of onions in the dish.<\/p>\r\n\r\n\r\n\r\n

Then there are the radical tortilla<\/em> enthusiasts. They enjoy their tortillas<\/em> with a variety of ingredients, including peppers, tuna, and eggplants.<\/p>\r\n\r\n\r\n\r\n

Hungry for a tortilla<\/em> yet? Satisfy your cravings and stop by the following spots for the best tortilla<\/em> in Madrid. Or make your own at home with a simple tortilla de patatas <\/em>recipe<\/a>!<\/p>\r\n

\"A
Spanish food perfection!<\/figcaption><\/figure>\r\n\r\n\r\n\r\n\r\n\r\n

Where to Find the Best Tortilla in Madrid<\/h2>\r\n\r\n\r\n\r\n

Casa Dani<\/h3>\r\n\r\n\r\n\r\n

Though located in one of the poshest neighborhoods of Madrid, Barrio Salamanca<\/a>, Casa Dani<\/a> is not at all pretentious. It’s located in one of the city’s oldest markets<\/a>, Mercado de la Paz, and its tiny bar area is always packed with everyone from business professionals to blue-collar workers. It’s a popular\u00a0spot largely because they serve authentic Spanish dishes at great prices.<\/p>\r\n\r\n\r\n\r\n

But the real draw at Casa Dani is their award-winning tortilla<\/em>, often considered to be the best in Madrid. They make it the way a Spanish grandmother would, with lots of love and a healthy dose of olive oil. One bite and you’ll instantly fall in love!<\/p>\r\n

\"Slice
The award-winning tortilla at Casa Dani. Photo credit: Casa Dani<\/a><\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Bar Docamar<\/h3>\r\n\r\n\r\n\r\n

Docamar<\/a>\u00a0is a family run business that’s been in operation for over 50 years. Though they’re best known for serving some of the best patatas bravas<\/em>* in town, their tortillas<\/em> are just as delicious!<\/p>\r\n\r\n\r\n\r\n

In fact, this is the perfect spot to try some of the best tortilla <\/em>in Madrid with a bit of a twist. Enjoy your Spanish omelet with a bit of their their famous bravas<\/em> sauce\u00a0drizzled on top for pure tapas perfection.<\/p>\r\n\r\n\r\n\r\n

Txirimiri<\/h3>\r\n\r\n\r\n\r\n

Txirimiri<\/a> (pronounced chi-ri-mi-ri) means “drizzling rain” in Basque. Their menu reflects their heritage, offering modern Basque-inspired cuisine at various locations throughout Madrid.<\/p>\r\n\r\n\r\n\r\n

You can’t really go wrong with anything you order here, but we strongly recommend trying their famous tortilla de patatas<\/em>, one of the best in Madrid. Made with truffles and caramelized onions, it’s the stuff dreams are made of\u2014and the kind of dish you’ll remember long after you’ve swallowed the last bite.<\/p>\r\n\r\n\r\n\r\n

Insider’s Tip<\/strong>: Txirimiri is quite popular and can get very busy, but the wait is worth it!<\/p>\r\n\r\n\r\n\r\n

\r\n
\r\n
\"Slices
A twist on Spanish omelet with green peppers served pintxo style in the Basque Country.<\/figcaption><\/figure>\r\n<\/figure>\r\n<\/div>\r\n\r\n\r\n\r\n

Juana la Loca<\/h3>\r\n\r\n\r\n\r\n

A trendy tapas bar and one of La Latina<\/a>‘s many foodie gems, Juana La Loca<\/a> serves some truly creative dishes. So it isn\u2019t surprising they\u2019ve added a little twist to the classic tortilla<\/em>. Theirs comes with an onion confit and can only be described in one word\u2014juicy.<\/p>\r\n\r\n\r\n\r\n

Our suggestion: Head here after a Sunday morning spent cruising the\u00a0Rastro flea market<\/a>. Order up a gooey slice of the best tortilla <\/em>in Madrid, throw in a glass of Marqu\u00e9s de Riscal Reserva, and you\u2019ve got yourself the perfect meal.<\/p>\r\n\r\n\r\n\r\n

\r\n
\"Three
Juana la Loca serves up one of the very best tortillas in Madrid. Photo credit: Oriol Salvador<\/a><\/figcaption><\/figure>\r\n<\/figure>\r\n\r\n\r\n\r\n

Sylkar<\/h3>\r\n\r\n\r\n\r\n

If you like your eggs runny, be sure to try the award-winning tortilla<\/em> at Sylkar<\/a>. They have yet to\u00a0change their tortilla<\/em> recipe since opening in 1970, and why would they?<\/p>\r\n\r\n\r\n\r\n

Sylkar’s tortillas<\/em> have won numerous contests and has been recognized by many as one of the best in the city. Head up to Chamber\u00ed<\/a> to experience it for yourself\u2014preferably with a cold ca\u00f1a<\/em> to wash it down.<\/p>\r\n\r\n\r\n\r\n\r\n\r\n

Pez Tortilla<\/h3>\r\n\r\n\r\n\r\n

Pez Tortilla<\/a> operates under the philosophy of\u00a0buen rollo<\/em>\u00a0(good vibes) and tortilla<\/em>. That makes it exactly our kind of place.<\/p>\r\n\r\n\r\n\r\n

Every one of their 15 tortilla<\/em> varieties is a masterpiece in itself. But if we had to choose just one, we’d say to go for the sun-dried tomato, arugula and Parmesan omelet. Polish it off with one of their craft beers and a\u00a0croqueta<\/em>\u00a0or two (\u2026or 10).<\/p>\r\n

\"Potato
Spanish omelet made with eggplant.<\/figcaption><\/figure>\r\n\r\n\r\n\r\n

Best Tortilla in Madrid FAQs<\/h2>\r\n\r\n\r\n\r\n
\r\n
How much does tortilla de patatas<\/em> cost in Madrid?<\/strong>\r\n

A pincho de tortilla<\/em> (individual slice) usually goes for \u20ac3\u20134 in Madrid. A whole omelet can range from \u20ac12\u201315 on average, depending on what other ingredients are included.<\/p>\r\n<\/div>\r\n

What else is served with tortilla espa\u00f1ola<\/em>?<\/strong>\r\n

The beauty of the Spanish omelet is its versatility. You can enjoy it on its own, as many madrile\u00f1os<\/em> do for breakfast, or as part of a larger tapas spread. Great accompanying tapas in Madrid<\/a> include gambas al ajillo<\/em>, salmorejo<\/em>, and pimientos de Padr\u00f3n.<\/em><\/p>\r\n<\/div>\r\n

Update notice: This blog was updated on September 5, 2023.\u00a0<\/em><\/p>\r\n<\/div>\r\n\r\n\r\n","protected":false},"excerpt":{"rendered":"

Spaniards consume an average of 237 eggs a year. And we’re willing to bet that a good number of those come in the form of tortilla de patatas. Unfortunately, not all Spanish omelets are created equal. Read on to discover where to find the best tortilla in Madrid that’s actually worth your time! That’s where […]<\/p>\n","protected":false},"author":31,"featured_media":13869,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_oasis_is_in_workflow":0,"_oasis_original":0,"_oasis_task_priority":"","inline_featured_image":false,"footnotes":""},"categories":[75,53],"tags":[],"ppma_author":[2322],"class_list":["post-2116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-and-drink-in-madrid","category-madrid-blog"],"acf":[],"yoast_head":"\nDevour Tours<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/devourtours.com\/blog\/yummiest-tortillas-in-madrid\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Where to Find the Best Tortilla in Madrid: Our 6 Favorite Picks\" \/>\n<meta property=\"og:description\" content=\"Looking for the best tortilla in Madrid? 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A whole omelet can range from \u20ac10\u201315 on average, depending on what other ingredients are included. ","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https:\/\/devourtours.com\/blog\/yummiest-tortillas-in-madrid\/#faq-question-1629972141983","position":2,"url":"https:\/\/devourtours.com\/blog\/yummiest-tortillas-in-madrid\/#faq-question-1629972141983","name":"What else is served with tortilla espa\u00f1ola?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"The beauty of the Spanish omelet is its versatility. You can enjoy it on its own, as many <em>madrile\u00f1os<\/em> do for breakfast, or as part of a larger tapas spread. Great accompanying dishes are <em>gambas al ajillo<\/em>, <em>salmorejo<\/em>, and <em>pimientos de Padr\u00f3n<\/em>!","inLanguage":"en-US"},"inLanguage":"en-US"}]}},"authors":[{"term_id":2322,"user_id":31,"is_guest":0,"slug":"estrella-sansait","display_name":"Estrella Sansait","avatar_url":"https:\/\/secure.gravatar.com\/avatar\/?s=96&d=mm&r=g","first_name":"","last_name":"","user_url":"","job_title":"","description":""}],"_links":{"self":[{"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/posts\/2116"}],"collection":[{"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/users\/31"}],"replies":[{"embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/comments?post=2116"}],"version-history":[{"count":2,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/posts\/2116\/revisions"}],"predecessor-version":[{"id":33919,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/posts\/2116\/revisions\/33919"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/media\/13869"}],"wp:attachment":[{"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/media?parent=2116"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/categories?post=2116"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/tags?post=2116"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/devourtours.com\/wp-json\/wp\/v2\/ppma_author?post=2116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}