{"id":10372,"date":"2019-07-23T10:00:59","date_gmt":"2019-07-23T08:00:59","guid":{"rendered":"http:\/\/devoursevillefoodtours.com\/?p=10372"},"modified":"2019-07-23T10:00:59","modified_gmt":"2019-07-23T08:00:59","slug":"bodegas-in-jerez","status":"publish","type":"post","link":"http:\/\/dev.devourtours.com\/blog\/bodegas-in-jerez\/","title":{"rendered":"5 Essential Bodegas in Jerez Worth Visiting"},"content":{"rendered":"\n

Few drinks are as closely tied to a specific region as sherry is to southern Spain.<\/h3>\n\n\n\n

Though it’s only produced in a tiny triangle in southwestern Andalusia, no meal or get-together in the region would be complete without it. From crisp, bone-dry manzanilla to the sweet, ebony cream variety popular among many a grandparent in the English-speaking world, it’s perhaps the only type of wine in the world that truly does provide something for everyone.<\/p>\n\n\n\n

The good news: if you’re based in Seville, the sherry triangle is just a hop, skip and a jump away. That’s right\u2014you can spend the day exploring one of these fabulous bodegas in Jerez and be back in time to watch the sun set over Triana.<\/p>\n\n\n\n

Ready to go? Here’s everything you need to know before starting your sherry adventure.<\/p>\n\n\n

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An introduction to sherry wines and the Sherry Triangle<\/h2>\n\n\n\n

So your interest is sufficiently piqued, but maybe you’re still not exactly sure what you’re in for. For those new to the world of sherry, it’s a fortified wine produced exclusively in Andalusia. To be even more specific, it’s only produced in the triangle formed by the towns of Jerez de la Frontera, Sanl\u00facar de Barrameda and El Puerto de Santa Mar\u00eda. This area is unofficially known as the Sherry Triangle<\/a>. <\/p>\n\n\n\n

For more information about sherry, check out the video below for a quick primer from Devour Tours expert Cyra. <\/p>\n\n\n\n

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