Salt Cod Omelet Recipe: Tortilla de Bacalao

Tortilla de bacalao is one of the typical dishes found at Basque cider houses.

Want to know the secret to Spanish food? It’s simplicity!  The best recipes in Spain are made with a few simple ingredients and only a few simple steps. From sunny southern Seville to the heart of the Basque Country, home cooks prepare delicious meals with only a handful of ingredients, creating dishes greater than the […]